New Year Marshmallows

A brand new year is just a few days ahead of us and to be honest I am feeling guilty of neglecting my blog during almost half of 2011. I was planning to share lots of recipes, beautiful photos and much more travel memories with you in here but as you all know life never goes in the way you planned. In any case thinking about your new year resolution and evaluating what went wrong last year is quite all right and it works like your annual settling up session with yourself. Read the rest of this entry »

, , , , , , ,


Chocolate-Coconut Ice Cream with Oatmeal Cookies

Chocolate-Coconut Ice Cream

I want to talk about something we all love. I doubt there will be anyone on this planet who does not like it, if not craves for it. Wait for it…Yes, I am talking about ice cream which is the coolest thing –literally- on a hot summer day.

The story of ice cream begins a long time ago –over 3000 years- in China. We all know that Chinese invented so many things throughout the history like gunpowder, ink, umbrella, porcelain etc. but let me say, ice cream is the tastiest discovery of them among all. No need to say it was not the same ice-cream as we are used to consume today. Ancestor of today’s ice cream was mostly a mixture of snow from the mountains, fruit, wine, and honey. Read the rest of this entry »

, , , ,


  • Recent Posts

    • Chestnut-Rum Cream Roulade

    • Beetroot Soup

    • New Year Marshmallows

    • Alaçatı, a weekend escapade…

    • Full-Flavor Vegetable Stock

    • Farewell to Winter Tart

    • Pumpkin Whoopie Pie with Elderberry Flavored Cream

    • Pesto Crepe with Mimolette Cheese Filling

    • Cooking in Paris

    • Sautéed Chard in Potato Pancakes

    • Ginger & Green Apple Macaron for the New Year

    • Baked Sea Bass with Vegetables

    • Big News!

    • Fine Dining in Paris

    • Blackberry-Ginger Sorbet

    • Fresh Green Beans with Tomato Sauce

    • Pastry hopping in Paris

    • Chocolate-Coconut Ice Cream with Oatmeal Cookies

    • Summer Fizz with  Fruits

    • Sour Cherry Jam 2.0

    • Mascarpone Cream with Berries

    • Chocolate Monster Cake

    • Strawberry-Rhubarb Crumble

    • Fritters in Honey Syrup

    • The Green Things Soup