February 28th, 2011
Pumpkin Whoopie Pie with Elderberry Flavored Cream
There are some funny coincidences in life which are difficult to explain with a meaningful reason. For instance; it looks like whenever I am not in the mood for grocery shopping and I decide to make something with what I have in the fridge, this ”something” should be something with pumpkin. From now on I accept this as a ground rule for winter time cooking. So the rule worked like a Swiss clock and as in the previous year I found myself in front of vividly colored pumpkin slices again. Read the rest of this entry »
January 28th, 2011
Cooking in Paris
We got stuck in a congested Paris street with a car about to run out of gas anytime soon. I am not going to mention this story since I am trying to forget the exact moment I said “We have enough gas to make it to the city centre, no need to lose time with fueling up!”. By a miracle we managed to get there and I felt one of the biggest relieves I had experienced up to now. To my surprise, it looks like we were not late this time. She was waiting there; a young, slim Parisian lady with a fashionably short haircut in front of a door that was opening to a well equipped kitchen. Read the rest of this entry »
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